• Nutrition Services
    Nutrition services

  • 2021-22 Student Meal Information

    The USDA Summer Food Service Program extended its waiver to allow ALL STUDENTS to receive breakfast and lunch meals at no cost throughout the entire 2021-22 school year, regardless of family income-levels or proof of enrollment. In addition to providing student meals during face-to-face instruction, Grab-and-Go style meals will be available for all students participating in the K-12 HCS Virtual Program.

    Adult Meal Prices 

    Breakfast - $2.75

    Lunch - $4.25

    Free & Reduced Meal Application

    Though meals will be available at no cost, we strongly encourage families to submit a meal application. If approved, students may be eligible for additional benefits, such as P-EBT or fee waivers. Click here for the meal application.

  • For HCS Virtual K-12 Program Students 

    Parents must call their school’s cafeteria each Friday before 10 a.m. to request meals for the following week. Meal pickups will be on Mondays. The time and location of meal pickups will be determined when your order is placed on Fridays. Each order will include a week’s worth of meals (five breakfasts and five lunches). See the list of school cafeterias and contact information below: 

    For Quarantine Students 

    Parents must call their school's cafeteria to make arrangements for student meal pickups. See the list of school cafeterias and contact information below:
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  • High School Cafeteria Managers

  • Middle School Cafeteria Managers

  • Elementary School Cafeteria Managers

  • DOWNLOAD THE LUNCH MENUS APP

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  • * HCS Nutrition Services is working closely with our food distributors and manufacturers to secure food and supply items needed to support our program. However, the availability of these items has been changing daily due to unprecedented issues with the supply chain. While we intend to serve the posted menu items every day at every school, the supply issues may cause us to alter our menus with little to no notice. If changes become necessary, we will attempt to substitute the scheduled menu item with another similar item if possible.

  • The Nutrition Services program in Horry County Schools feeds over 25,000 customers daily. We understand the important role that good nutrition plays in the education and well being of our children. We take pride in providing our students with delicious, wholesome meals every day! Many schools offer after school enrichment opportunities that also provide healthy snacks to all students in attendance. Please check with your child's school for availability.

    HCS Nutrition Services is a sponsor for the USDA Summer Feeding Program. Get more information about participating sites and requirements.

     

    Non-Discrimination Statement

    In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

    Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

    1. Mail:
      U.S. Department of Agriculture
      Office of the Assistant Secretary for Civil Rights
      1400 Independence Avenue, SW
      Washington, D.C. 20250-9410; or
    2. Fax:
      (833) 256-1665 or (202) 690-7442; or
    3. Email:
      program.intake@usda.gov

     


    This institution is an equal opportunity provider.