What's OBM Cooking?

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Breakfast

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    Mon (9/26): Chocolate chip French toast or breakfast pizza or cereal cup

    Tues (9/27): Grilled cheese or chocolate chip muffin or Poptarts

    Wed (9/28): Sausage & cheese biscuit or apple frudel or cereal bar w/ grahams

    Thurs (9/29): Cheese omelet w/ sausage & toast or pancake pups or cereal cup

    Fri (9/30): French toast sticks or bagel w/ cream cheese or poptarts

     

Lunch

  • Mon (9/26): Chicken strips, mashed potatoes & broccoli

    Tues (9/27): Crispy chicken sandwich & French fries

    Wed (9/28): Hamburger steak or corndog nuggets, rice & green beans

    Thurs (9/29):  Bosco sticks w/ marinara, corn & salad 

    Fri (9/30): Cheese or pepperoni pizza, Salad and carrot sticks

    Cold lunches will vary each day between PB&J, Chef salad, Turkey & cheese, Ham & cheese or Yogurt bundle.  Every day a variety of fruits and vegetables, including juice, will be available.  Milk is offered, but not required.  Our students are doing really great with eating their fruits and vegetables! We are proud of them!